3 of our breweries will be “Dueling Randalls” , for those of you that don’t know what the heck that is;
“A Randall is an organoleptic hop transducer module, a double-chamber filter that you connect to a tap of your favorite beer and fill with flavor-enhancing ingredients. It’s invention credited to Dogfish Head out of Rehoboth Beach, Delaware. ” (Google)
Aleman Brewing, Around the Bend Beer Co. & Begyle Brewing
who will all be serving-up their beers two ways; straight up and then the same beer sent through a Randall to infuse it with other special flavors. Try small pours of both side-by-side to see how the Randall transforms the beers!
Aleman will have “The Man” IPA with white wine soaked wood chips, peaches, and whole cone hops.
Around the Bend is serving “Puffing Billy” American Brown Ale with hazelnuts and chocolate.
Begyle will offer “Farmers Tan” Saison infused with Lemon, Raspberry and Chamomile Tea.
We’re also hosting #SmallAndLocal mini tap take over with;
5 Rabbit Cervecería Nitro blend of Lupita & The Three Kings
Maplewood Brewery & Distillery Wokeberries Coffee Golden Ale
Ten Ninety Brewing Co Ugli Dragons (Blend of 90 Feet From Heaven IPA & Angry Dragons Citra APA + Ugli Fruit)
Baderbräu Berliner Weisse
Noon Whistle Brewing Smack That Simcoe Dry-Hopped Sour
Temperance Beer Co. The Drop DIPA
#CCBW #CCBW2017 #SheffieldsChi #Chicago #Events